Join us in the kitchen and learn to cook something new with talented chefs and culinary industry professionals from right here in Kitsap County. Enjoy a relaxed atmosphere where you can chat and ask questions while they demonstrate 2 to 3 recipes that represent their style. Leave with a copy of the recipes and the confidence to replicate them at home. Presentation is demonstration only. Attendees will get to sample the dish at the end of the demonstration.
Start fall in style by learning to make ravioli that showcases fresh flavors like ricotta cheese and beets with John Delp, co-owner and chef of Kingston's Mossback.
Please note that this event takes place in a commercial kitchen, used to prepare food by a variety of groups and individuals. An allergen free environment cannot be guaranteed. A list of ingredients to be used in the demonstration will be available one week before the event by request. If you have questions or concerns about this, please contact the Kingston location at (360) 297-3330.