Join us in the kitchen and learn to cook something new with talented chefs and culinary industry professionals from right here in Kitsap County. Enjoy a relaxed atmosphere where you can chat and ask questions while they demonstrate 2 to 3 recipes that represent their style. Leave with a copy of the recipes and the confidence to replicate them at home. Presentation is demonstration only. Attendees will get to sample the dish at the end of the demonstration. 

Brush up on the best techniques for pie crusts and pies, including gluten free options, with owner and Chief Cake Artist Methia Gordon of Sweet Life Cakery.

Please note that this event takes place in a commercial kitchen, used to prepare food by a variety of groups and individuals. An allergen free environment cannot be guaranteed. A list of ingredients to be used in the demonstration will be available one week before the event by request. If you have questions or concerns about this, please contact the Kingston location at (360) 297-3330. 

Tuesday, October 24, 2017 -
6:30pm to 8:00pm
Event Type: 
Age Ranges: